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Toxic Chemicals
PFAS Chemicals
Food & Water
Water

Study: Newer PFAS Chemicals ‘May Pose More Risks’ Than Those They Replaced

A new peer-reviewed study refutes claims by the chemical industry that the next generation of toxic fluorinated compounds, or PFAS, is safer than two notorious PFAS chemicals linked to cancer and...

Energy
Renewable Energy
Utilities
Renewable Energy
Fossil & Nuclear

Federal Energy Data: Coal in Death Spiral, Renewables Surge

Coal-fired energy continues its free fall in the U.S. as renewables keep rising, according to the latest federal data. The Energy Information Administration's Electric Power Monthly shows that the...

Food & Water
Household & Consumer Products
Children’s Health
Toxic Chemicals
Regional Issues
California

October Is Children’s Environmental Health Month in California

California lawmakers proclaimed October 2019 as Children's Environmental Health Month to raise awareness about the importance of cleaner air and water, safer food and healthier products for children.

Toxic Chemicals
Asbestos
Household & Consumer Products
Cosmetics

FDA Finds Asbestos in Beauty Plus Products, Issues Voluntary Recall

The Food and Drug Administration has issued a safety alert urging consumers to stop using cosmetics from Beauty Plus, after the agency found the deadly carcinogen asbestos in at least four different...
Energy
Utilities
Fossil & Nuclear
Federal & State Energy Policy

Coal Behemoth With Close Ties to Trump Nears Financial Default

The mining company of President Trump's favorite coal boss is in danger of financial default – another sign of the death spiral of the dirtiest fossil fuel, despite the president's hollow promise to...

Food & Water
Toxic Chemicals
Pesticides
Regional Issues
California

Deal Reached to Ban Brain-Damaging Pesticide in California

In a major move to protect California children, farm workers and their families, the administration of Gov. Gavin Newsom announced today it has reached an agreement with the pesticide industry to ban...

Farming & Agriculture
Food & Farm Workers
Farm Subsidies

USDA Data: Nearly All Pandemic Bailout Funds Went to White Farmers

Nearly all of the billions of dollars in federal farm bailouts to offset the effects of the Covid-19 pandemic went to white farmers, newly revealed Department of Agriculture data show.

Consumer Guides

EWG's 2025 Shopper's Guide to Pesticides in Produce™

Almost 60% of samples of conventionally grown fruit and vegetables on the Clean Fifteen™ list in the Environmental Working Group’s new Shopper’s Guide to Pesticides in Produce™ had no detectable pesticide residues.
Child holding blueberries
Research

Supermarket Meat Still Superbugged, Federal Data Show

EWG’s most recent analysis of more than 47,000 federal government lab tests of bacteria on supermarket meat found an increase in the already high number of pork chops and ground beef contaminated with antibiotic-resistant bacteria. Levels on ground turkey and chicken breasts remained high, but saw a slight decline. In the five years since our original analysis, “ Superbugs Invade American
Meat Packaged on shelves in the grocery store
Research

For decades, the department of defense knew firefighting foams with ‘forever chemicals’ were dangerous but continued their use

As far back as the 1970s, studies conducted by the Department of Defense showed that the firefighting foam used on military bases and ships known as aqueous film-forming foam, or AFFF, that contain the fluorinated chemicals now known as PFAS were toxic.
Firefighting foam
Research

Across U.S., Eruptions of Toxic Algae Plague Lakes, Threatening Drinking Water and Recreation

Microcystins are poisonous toxins that can form in blooms of blue-green algae. In recent years, algae blooms – actually microscopic bacteria called cyanobacteria – have erupted in hundreds of lakes nationwide, putting at risk Americans whose drinking water comes from those lakes, or who swim, ski or fish in them. If ingested, microcystins can cause adverse health effects in people and animals
Research

Pouring It On

Nitrate in drinking water at levels greater than the Federal standard of 10 parts per million (ppm) can cause methemoglobinemia, a potentially fatal condition in infants commonly known as blue-baby syndrome. According to Dr. Burton Kross, of the University of Iowa's Center For International Rural and Environmental Health, nitrate poisoning via drinking water contamination "certainly contributes to
Food & Water
Water
Household & Consumer Products
Family Health
Children’s Health
Toxic Chemicals
PFAS Chemicals
Regional Issues
California

Calif. bill would ban ‘forever chemicals’ in products for children

State legislation that would ban the toxic “forever chemicals” known as PFAS from a wide range of children’s products passed out of the California Assembly Environmental Safety and Toxic Materials...
Research

Freedom to Farm

The "Freedom to Farm" legislation, approved by a partisan vote of the House Agriculture Committee, will be taken up by the House of Representatives soon after it reconvenes on Tuesday, February 27. The Senate has already passed a version of the bill. In its current form, the "Freedom to Farm" bill will be one of the most generous Federal farm subsidy programs ever considered in the U.S. House of

EWG news roundup (4/9): Clean energy jobs on the horizon, key California bills advance past committee and more

EWG news roundup (4/9): Here’s some news you can use going into the weekend.

Consumer Guides

EWG's tips to avoid flame retardants

For decades, foam furniture, baby products and electronics have been loaded with needless flame retardants that migrate out of products and into our bodies. These chemicals have been linked to cancer and hormone disruption, as well as deficits in motor skills, attention and IQ in children. Though the most toxic ones have been phased out in the United States, they were replaced with poorly studied
Baby with toy
Research

Deal Breaker

Since 1985, agricultural lawmakers have defended payment of more than $108 billion in federal subsidies to farmers by arguing that the payments help to protect the environment. In order to receive subsidies, farmers must abide by soil and wetlands protections. This "deal" between farmers and taxpayers would be broken by the "Conservation Consolidation and Regulatory Reform Act" (H.R. 2542). As
Toxic Chemicals
Household & Consumer Products

Target’s Push for Full Ingredient Disclosure Echoes Consumer Demand

Today's decision by Target to require full ingredient disclosure from its suppliers by 2020 is great news for consumers, said EWG President Ken Cook.

Children’s Health
Toxic Chemicals
Food & Water

BREAKING: EPA Nominee Ordered to Release Industry Emails

An Oklahoma state judge today ordered Scott Pruitt, the state's attorney general and President Trump's nominee for EPA administrator, to release some 3,000 emails between his office and the fossil...

Toxic Chemicals
Energy
Food & Water

EWG: Trump’s EPA Budget Cuts Will Be Disaster for Clean Water, Air

WASHINGTON – The Trump administration’s massive cuts to the budget of the Environmental Protection Agency will cripple the agency’s ability to protect drinking water and air from polluters, and...

Farming & Agriculture
Conservation

Testimony on Conservation Policy Under the Next Farm Bill

EWG's testimony for the record to the Subcommittee on Conservation and Forestry of the House Committee on Agriculture.
Toxic Chemicals
Food & Water

Trump’s EPA Budget Cuts Will Hit Lower-Income Communities of Color Hardest

The Trump administration's plan to eliminate funding for environmental justice programs will increase the already outsized burden of toxic pollution borne by lower-income communities of color, EWG...

Farming & Agriculture
Farm Subsidies

Black Farmers and EWG Urge Congress to Increase Farm Subsidy Transparency

The National Black Farmers Association and the Environmental Working Group called on leaders of the House and Senate Agriculture committees today to increase transparency in federal farm subsidy...

Research

The English Patients

For decades, U.S. and foreign pesticide manufacturers have been feeding their products to rats, rabbits, mice, and guinea pigs in thousands of controlled laboratory studies, all designed to satisfy government regulatory requirements for chemicals that kill weeds, insects, rodents and other pests. Studies on lab animals are still routinely conducted for pesticides today. But in recent years, in a