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For 50 Years, Polluters Knew PFAS Chemicals Were Dangerous But Hid Risks From Public

As far back as 1950, studies conducted by 3M showed that the family of toxic fluorinated chemicals now known as PFAS could build up in our blood. By the 1960s, animal studies conducted by 3M and DuPont revealed that PFAS chemicals could pose health risks. But the companies kept the studies secret from their employees and the public for decades. Here is a timeline of internal memos, studies and

EWG’s Top Ten Environmental Health Stories of 2013

When EWG's staff voted on the most important environmental health stories of 2013 that didn't directly involve agriculture, it turned out that antibiotic overuse was at the top of the list. Of course...

These are Fiscal Conservatives?

The nearly $1 trillion farm bill couldn't have passed Congress without the support of self-proclaimed fiscal conservatives.

Corn Is Magic?

The trade organization that represents biotechnology companies, including those that develop and market biofuels, came out with a study this week (March 26) claiming that lowering the amount of corn...

Pompeo’s DARK Act Will Keep Consumers in the Dark

Rep. Mike Pompeo (R-Kans.) has introduced the Deny Americans the Right to Know (DARK) Act to keep consumers, well, in the dark about whether or not their food contains GE ingredients. The bill would...

School Lunches: Where’s the Broccoli?

First Lady Michelle Obama's noble fight against childhood obesity cannot be won unless members of Congress act boldly this spring and vote to give school lunches the healthy makeover that our kids...

Who Will Say No to Obama's 4 Million Acres in Conservation Cuts?

By Craig Cox, Environmental Working Group Senior Vice-president and manager of EWG's Ames, Iowa, office. The debilitating cuts to US Department of Agriculture conservation programs proposed in...

Sound Science and Obama's Biofuels Working Group

By Craig Cox, Environmental Working Group Senior Vice President and manager of EWG's Ames, Iowa, branch. On Wednesday (Feb. 3), the Environmental Protection Agency (EPA) updated its Renewable Fuel...

Is the Ship Starting to Turn Around On Energy Subsidies?

The third in AgMag's series of looks at the Obama budget is a hopeful one. First we examined attempts by the Administration to limit the taxpayer-funded payments that ensure profits for the wealthiest...

Budget Freeze Focus Turns to Farm Subsidies

Tonight, President Obama will announce a budget freeze as part of his State of the Union address. The New York Times' Jackie Calmes described today (Jan. 27) what specific programs will be hit: "The...

Corn Ethanol Sprawl Evicts Wildlife from the Midwest

“Our research shows that native grassland is being converted into cropland at an alarming rate throughout the Prairie Pothole Region,” said Greg Fogel, study co-author and MS/MPP candidate at the...

Will Big Corn Call Katie Couric a Flake Too?

The CBS Evening News with Katie Couric aired a piece on Thursday (Jan. 8 ) called Where America Stands on Obesity. The report cites many factors for the nation's current obesity epidemic, including...

Rep. Michele Bachmann -- Having it Both Ways?

A flurry of blog postings in the last two days have pointed out that the conservative Minnesota congresswoman, who has regularly attacked President Obama's health care and foreclosure relief proposals...

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Putting Our Money Where the Mouths Are

The Great Recession is being felt in America's stomachs, the government reports. Nearly one in seven American households had trouble putting enough food on the table at some point in 2008, according...

USDA Research: Does No-Till Really Capture More Carbon?

The Agriculture Research Service (ARS) of the US Department of Agriculture released a surprising bit of climate change-related research on Tuesday, work that suggests that getting big cuts in...

Climate Change Cage Match: EWG vs. Farm Bureau

Crying Wolf, EWG's recent report on current climate change legislation, convincingly debunked exaggerated claims that a cap-and-trade system to limit greenhouse gases will increase costs for the...

What’s in a Name? Safe for Kids, Not Just Chemicals

Everybody – environmentalists and chemical industry executives alike – wants to reform the Toxic Substances Control Act. “Outdated” doesn't begin to describe a law that was cumbersome and weak on the...

More Corn Ethanol in 2013 Means Environment, Consumers Lose Out

The harm done to consumers and the environment by the federal biofuels mandate is destined to grow worse as a result of the recent decision to once again increase the amount of corn ethanol that must...

Research

Organic: The Original Clean Food

Americans are increasingly seeking “clean” foods that are free from artificial colors, flavors and preservatives. But although consumers who want to avoid toxic pesticides and antibiotics know to look for foods that are certified organic, many don't know that federal rules also dramatically limit the use of synthetic substances in packaged organic foods like cereals, snacks and dressings.

Fracking Waste Water Triggered 109 Quakes in Ohio

Still skeptical that underground disposal of gas drilling-related waste water in so-called “injection wells” can trigger earthquakes?

Fracking Fluids Spill Caused Kentucky Fish Kill

Toxic “fracking” fluids that spilled into a Kentucky creek after they were used to drill four natural gas wells were the cause of a major fish kill that included a threatened species, a new federal...

McDonald’s Makes the Switch from Foam to Paper Hot Cups

McDonald's restaurants finish the job of eliminating polystyrene containers as they switch to paper cups for hot beverages.

Research

Explosion of Unregulated Factory Farms

The Maumee River, overloaded with fertilizer and manure, is the single largest source of the phosphorus that triggers blooms of toxic algae in Lake Erie. Over half of the manure in the Maumee River watershed comes from an exploding number of unregulated factory farms, a new EWG and Environmental Law & Policy Center investigation reveals.