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The air that we breathe: New study raises concerns about inhaling microplastics

New research shows that people may be breathing in potentially harmful microplastics at levels hundreds of times higher than previous estimates suggest.

EWG statement on Rep. Pallone’s bill to close ‘generally recognized as safe’ food loophole

WASHINGTON – The Environmental Working Group applauds Rep. Frank Pallone (D-N.J.) for today introducing legislation that would significantly improve the safety of the U.S. food supply.

EWG urges Rachael Ray to reconsider opposition to California non-toxic cookware bill

SACRAMENTO – The Environmental Working Group is urging celebrity chef Rachael Ray to drop her opposition to a California bill that would eliminate toxic cookware in the state. EWG is calling on Ray to...

On Bed Bugs: Prevent,

Last summer I slept in New York City. To anyone familiar with sleeping in New York City (not me), bedbugs is just part of the deal. When my cousin, in whose groovy, old loft I was crashing, suggested...
Research

Manure is one source triggering cancer-causing chemicals in drinking water for 122 million

The way U.S. livestock are raised can have negative consequences for human health. Manure contaminates water, which requires disinfection, and the process can trigger the formation of cancer-causing byproducts.

EWG statement on California bill to reduce harmful UPF in school foods

On Wednesday, California Assemblymember Jesse Gabriel (D-Encino) introduced legislation, A.B. 1264, to reduce the amount of harmful ultra-processed food, or UPF, served in schools.

The EPA’s TCE ban saves lives — Congress must protect it

No one should have to worry that their home or workplace exposes them to harmful chemicals, yet millions of Americans are exposed to cancer-causing trichloroethylene , or TCE. A recent federal TCE ban...

Cancer-causing chemicals in drinking water put 122M Americans at risk

A new report from the Environmental Working Group shows the shocking extent of a widespread public health crisis: Over 122 million Americans drink water with high levels of cancer-causing disinfection...

EWG testimony to the Health Subcommittee of the House Committee on Energy and Commerce on sunscreen safety

Attached is testimony of EWG’s Senior Vice President for Government Affairs Scott Faber to the Health Subcommittee of the House Committee on Energy and Commerce on sunscreen safety.

More than 1.3M New Yorkers at risk if EPA weakens PFAS standards

More than 1.3 million New Yorkers could lose critical protections from the toxic “forever chemicals” known as PFAS in their tap water if the Environmental Protection Agency rolls back its historic...

Hilary Swank backs California bill advocating prenatal vitamin heavy metals testing, disclosure

Activist and social entrepreneur Hilary Swank is urging California lawmakers to pass Senate Bill 646, which would require prenatal vitamin manufacturers to test for and disclose levels of potentially...

Transcript of EWG podcast ‘Ken Cook Is Having Another Episode' – Episode 30

In this podcast episode, EWG President and co-Founder Ken Cook’s guest is DJ Gerken, president and executive director of the Southern Environmental Law Center, or SELC.

EWG's Sunscreen Quick Tips

Some sunscreens prevent sunburn but not other types of skin damage. Make sure yours provides broad-spectrum protection and follow these other tips for better protection.

1 Step Forward: EPA expands Envirofacts database

Last month the US Environmental Protection Agency (EPA) announced that they have added more than 6,300 chemicals and 3,800 chemical facilities to their searchable database Envirofacts.

On Pesticides: Canadian Bylaws and American Lawn Flags

The smell of lawn chemicals is as dependable a harbinger of spring as robins and lilacs. Not in big parts of Canada, where many municipalities and provinces have opted to abolish the cosmetic use of...

More organophosphates please, Mom!

People may know that organic produce is a better bet - for our heath and the environment, yet only about 2% of U.S. food sales are organic. Yes, a paltry 2 percent.

Should state employees be drinking bottled water? On your dime?

You may have kicked the bottled water habit, but has your state government?

Awakening to Cancer's Environmental Roots

When I was diagnosed with bladder cancer in 1979, at the age 20, I drafted a list of goals. The first thing I would do, once I was sprung from the hospital, would be to pay a visit to Claire's...

It's time to look upstream

Chanda Chevannes has made an important documentary film about Sandra Steingraber's work, based largely on her first book, Living Downstream. The trailer below will give you a sense of Steingraber's...

PBS's NOW on toxic natural gas extraction

Josh Fox, director and star of the award-winning new documentary film Gasland, goes on PBS's Now to highlight the threat that natural gas extraction brings to human health and the environment. Fox was...

How to get more fruits and veggies into school cafeterias

First Lady Michelle Obama's noble fight against childhood obesity cannot be won unless members of Congress act boldly this spring and vote to give school lunches the healthy makeover that our kids...

The 8-minute Story of Bottled Water: Watch it, then stop drinking it

You've seen The Story of Stuff, right? That short and sweet video explanation of our "consumption problem" and what we can do about it? Well Annie Leonard and the gang at Free Range Studios (plus a...

An App for everything, except radiation levels

Curious about how much radiation is coming from your iPhone? Sorry, there's no app for that.

Help EWG do bottled water research - and win a prize!

Last year we took a close look at 100s of bottled water labels to see how good (or bad) manufacturers are at sharing important information with consumers - like my mother, who buys it by the box (me =...