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Something stinks: Secrecy and health hazards courtesy of the fragrance industry
Millions of American consumers participate every day as unwitting human lab rats in one of the biggest experiments ever conducted (or, more appropriately, perpetrated) on the human race. For many...
Daniel Goleman: Access to info will make all the difference
Well-known author and psychologist Daniel Goleman suggests that if we consumers have more easily-accessible information about the products we buy, we'll be better prepared to make choices that...
Stay current on TSCA reform progress
The Environmental Working Group's campaign for Kid-Safe Chemicals shifted into high gear exactly a week before the 40th anniversary of Earth Day (poetic justice), when Senator Frank Lautenberg (D-NJ)...
Maryland is 5th state to ban BPA
This month Maryland became the 5th state to ban the use of the plastics chemical, bisphenol A (BPA) in children's products, including baby bottles and sippy cups.
California School District Cleans Up - With CLASS
When school purchasing agent Dawn Everson came across a program called CLASS - "Cleaning for Asthma-Safe Schools" - she recognized a great opportunity for the Manteca Unified School District.
Inspiring Day in Pittsburgh
The program's description for Ms. Heinz's morning talk was "Opening Address." While that leaves plenty of room for interpretation, I don't think any of the 2,000+ listeners of the Women's Health and...
Asbestos: Cover up of a century
Thousands of innocent people die while governments do nothing to prevent it. In Darfur it's called genocide. In the case of asbestos-related deaths in the United States, it's just a statistic.
Commandments in the kitchen: Got some?
I've been perusing Alexandra Zissu's new book, The Conscious Kitchen, lately. It's a current, thoroughly-researched, user-friendly reference for buying and cooking food that's good for you and the...
Could be hard to avoid these 7 cleaning ingredients, but you should try
A few weeks ago I stood in the cleaning aisle wondering what to get. Since I'm a die-hard label reader, I grabbed some containers and turned them around so I could assess the ingredients.
Can EWG staff live a week without canned food? Can you?
In 2007 we tested canned food for BPA because the can linings contain the chemical, and we suspected it might leach into the food. And, as we all know now, it does.
BPA in canned foods: Why can some
Way back in 2007 my boss, EWG Vice-President for Research Jane Houlihan, sent me the results of canned food testing for a chemical called Bisphenol A. I hadn't previously paid much attention to this...
Can bottled water be funny? Watch this....
We all know bottled water is "the pits" (remember Erma Bombeck?), but we don't all say it like Derek. Listen up and be ready to laugh as Derek Forgie goes "inside the bottle."
Ever checked your house for chemicals?
If you've ever wondered what's toxic in your house, you'll want to watch this home walk-through with Jane Houlihan, EWG's Senior Vice-President for Research. She joins Jennifer Folsom, mom to 3 young...
3,163 ingredients hide behind the word "fragrance"
Enviroblog readers all know that "fragrance" is a term that the cosmetics, cleaning and candle industries use on ingredient lists that discloses only that there are unnamed chemicals in the product.
Rachel Carson: The woman behind the book
Known, of course, for her movement-launching 1962 book, Silent Spring, Rachel Carson understood the important relationship between nature and chemicals. She raised her voice to inform others and...
Cosmetics Safety Series - Part 2: Mind the (data) gap
We think consumers deserve to know that the products and ingredients they use every day have been tested for safety.
Blogger talk: Too many chemicals in cord blood
It's true there are too many chemicals in cord blood. You know it. We know it. But who else knows it? Well now, that depends on who else is writing about it (like, say, the Milwaukee Journal-Sentinal)...
EWG analysis finds farm emissions from fertilizing ‘continuous corn’ crops fueling climate crisis
Fertilizing massive “continuous corn” crops across the Midwest is a major driver of greenhouse gas emissions, a new Environmental Working Group analysis shows. But proven conservative practices could...
Statement of Scott Faber during signing ceremony for AB 1264, banning ‘particularly harmful’ ultra-processed foods
SACRAMENTO – On Wednesday, Gov. Gavin Newsom signed a first-in-the-nation law to legally define ultra-processed food, or UPF, and phase out the most harmful UPF from public school meals. Assembly Bill...
Transcript of EWG podcast ‘Ken Cook Is Having Another Episode' – Episode 42
In this episode , EWG President and co-Founder Ken Cook talks with Lo Bosworth, author, influencer, and founder and CEO of Love Wellness , a women’s personal care brand that uses emerging microbiome...
Bipartisan group of 157 state legislators urges Sen. Marshall to protect states’ ability to regulate toxic food chemicals
WASHINGTON – A bipartisan group of more than 150 state lawmakers throughout the country is today urging Sen. Roger Marshall (R-Kan.) to preserve the ability of states to protect consumers from toxic...
EWG comments on the U.S. Environmental Protection Agency July 2025 announcement regarding perchloroethylene regulation under the Toxic Substances Control Act
Attached are EWG's submitted comments to the Environmental Protection Agency on their July 2025 announcement regarding perchloroethylene regulation under the Toxic Substances Control Act.
Advocates hold 'Stop the Stamp!' event calling on CPUC to halt latest PG&E rate hike
***MEDIA ADVISORY*** For planning purposes FRESNO, Calif. – Environmental and consumer advocates will gather in Fresno on November 7 to urge the California Public Utilities Commission, or CPUC, to...
On World Animal Day, learn about how ‘forever chemicals’ threaten wildlife
October 4 is World Animal Day – a global event now in its 99th year that raises awareness of the health threats facing creatures around the globe. One of the biggest dangers comes from the “forever...
